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BROWN SUGAR MEATLOAF – The Southern Woman Cooks

This brown sugar meatloaf can be a recipe you make again and again. It’s one in every of our hottest for a motive.

Brown Sugar Meatloaf

When you love this dish, additionally, you will love our scrumptious Chicken and Gravy. It’s made within the crock pot and fantastic over mashed potatoes.

❤️WHY WE LOVE THIS RECIPE

We love the mixture of the spices plus the sweetness of the sauce on this recipe. When you learn the feedback many individuals agree this is likely one of the greatest meatloaf recipes. Now we have made this just a few other ways and it’s all the time successful. Many individuals suppose.. brown sugar? I guarantee you… it’s fantastic.

SWAPS

Now we have made this meatloaf many occasions with floor turkey. It’s scrumptious! We recommend utilizing the 85/15 for this recipe so as to add just a little additional fats. The lean turkey is not going to maintain collectively very nicely. Additionally, we’ve got made this recipe with out onions, inexperienced peppers, and celery! Simply the meat, oats, egg, and all of the spices, and it’s simply pretty much as good! Some folks don’t like these issues when taking to an occasion, so we merely go away them out.

SERVE THIS WITH:

Brown Sugar MeatloafBrown Sugar Meatloaf

Brown Sugar Meatloaf

Anne Walkup

This Brown Sugar Meatloaf has superb critiques. Tremendous simple to make and one in every of our hottest recipes for a motive.

Prep Time 15 minutes

Cook dinner Time 1 hour 5 minutes

Complete Time 1 hour 20 minutes

Course Important Course

Delicacies American, southern

  • 1 1/2 to 2 kilos floor beef
  • 1 cup quick-cooking oats raw
  • 1/2 cup inexperienced onions chopped
  • 1/3 cup inexperienced pepper chopped
  • 1/2 cup chopped celery
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon liquid smoke Optionally available
  • A number of drops scorching sauce
  • 2 teaspoons minced garlic
  • 1 teaspoon salt or to style
  • 1/2 teaspoon black pepper
  • 1 tablespoon Dijon mustard
  • 1 8 ounce can tomato sauce, divided (Save the opposite half for the sauce)
  • 1 egg
  • 1 tablespoon brown sugar.

Sauce Substances

  • 1/2 cup tomato sauce the opposite half of the 8 ounce can
  • 1/4 cup brown sugar
  • 1/4 cup honey
  • 2 tablespoons Dijon mustard

Sauce Directions

  • Whisk sauce substances collectively in a bowl. Take away meatloaf after half-hour and pour sauce excessive. 

  • Increase oven temperature to 375 levels and return meatloaf to oven. Cook dinner 35 extra minutes. Serve any leftover sauce in pan over particular person meatloaf slices.

Key phrase Brown Sugar Meatloaf

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