One Pot Italian Rooster Orzo

This One Pot Italian Rooster Orzo is filled with hen, creamy orzo pasta, and Tuscan-inspired veggies, all seasoned with Italian flavors. It’s a one-pan dinner prepared in simply 45 minutes that’ll have you ever feeling like you might be consuming at a restaurant, proper within the consolation of your personal residence.

Orzo lovers might also wish to see our Cilantro-Lime Orzo Pasta Salad or our Italian Orzo Pasta Salad.

After an extended day at work, typically you simply want a fast, scrumptious meal for the household—one which’s straightforward to make and even simpler to scrub up. Sounds unimaginable, proper? Assume once more! This Italian Orzo checks all of the containers and extra. Made fully in a single pan, it’s excellent for anybody craving a bit tacky goodness. Chances are you’ll very properly end up making it many times.

Ingredient Notes

• Rooster: Reduce into 1-inch items. You may additionally use boneless skinless hen thighs that are a bit juicier.
• Rooster Broth: Utilizing a low-sodium choice permits you to greatest management the flavour. It’s an ideal chef tip.
• Italian Seasoning: You’ll be able to even make your personal homemade Italian seasoning.
• Orzo: This short-cut pasta resembles rice and is discovered within the pasta aisle in a field or plastic container. Verify the cooking time in your bundle for one of the best outcomes.
• Heavy Cream: You’ll be able to substitute with half-and-half, although the dish could also be much less creamy and thick.
• Mushrooms: White button or the brown cremini mushrooms each work.
• Child Spinach: No want to cut—simply toss it in and let it wilt.
• Solar-Dried Tomatoes: Oil-packed sun-dried tomatoes work greatest right here.
• Parmesan Cheese: Freshly shredded or grated Parmesan all the time melts one of the best.

Utilizing Rotisserie Rooster

Obtained some shredded rotisserie hen within the fridge? Excellent—you’re already midway to dinner! Swapping in pre-cooked shredded hen makes this dish even quicker and simpler with out dropping any taste.

Skip the Sauté: No must prepare dinner uncooked hen. Begin by sautéing the mushrooms first, simply till they soften, then transfer on with the recipe.

When to Add the Rooster: Toss within the shredded rotisserie hen after the orzo is absolutely cooked and creamy. Stir it in and let it heat by way of which solely takes about 2-3 minutes.

The Proper Pan

Measurement Issues: Go for a big, deep skillet (12 inches or larger). It offers the hen and orzo loads of room to prepare dinner evenly and retains every little thing from spilling out if you stir.

Lid Required: You’ll want a lid to cowl the pan whereas the orzo cooks. In case your skillet doesn’t have one, no worries—simply cowl it tightly with foil.

No skillet? No downside! A large, shallow Dutch oven or braiser works like a allure.